Ajoutez une texture crémeuse à vos repas avec cette riche vinaigrette ranch. Idéalement servie sur des salades vertes ou des légumes rôtis. Fabriqué au Royaume-Uni à l'aide d'huile de colza et de babeurre pour un profil de saveur constant.
All Profits to Charity Newman's Own Foundation continues Paul Newman's commitment to donate all royalties and after tax profits from this product for charitable purpose. Paul Newman and Newman's Own Foundation have given over U.S. $400 Million to thousands of charities worldwide since 1982. Supporting UK charities such as Over the Wall a seriousfun camp who provide free and fun activity camps for children with serious health challenges. For more information visit otw.org.uk Product Information Suitable for Vegetarians & Coeliacs Features A Rich and Creamy Dressing with Garlic and Parsley. Nutritional data Typical Values per 100ml Energy 1723kJ/ 417kcal Fat 41.7g of which saturates 3.1g Carbohydrate 9.5g of which sugars 4.9g Fibre 0.5g Protein 1.0g Salt 2.29g Ingredients Rapeseed Oil, Water, Butter Milk (from Cow's Milk ), White Wine Vinegar, Sugar, Pasteurised Salted Egg Yolk ( Egg Yolk, Salt), Garlic Puree (2%), Salt, Garlic Powder, Onion Powder, Concentrated Lemon Juice, Acid (Lactic Acid), Sour Cream Powder ( Milk ), Stabiliser (Xanthan Gum), Leek Flavouring, Parsley, Spring Onion, Chives Storage Refrigerate after opening and use within 4 weeks. Preparation and Usage Shake well. Origin Made in the UK with ingredients sourced from more than one country
