£6.12
Recreate the comforting, classic katsu dish from Wagamama in your own kitchen. This starter kit provides the essential components needed to easily cook the iconic flavour combination for two generous servings. Enjoy a deeply satisfying meal made simply at home.
- Makes the famous katsu dish designed specifically for two people.
- This preparation set is confirmed suitable for vegetarian diets.
- Achieve an authentic, restaurant-style finish using the included components.
- Includes a helpful chef’s tip for preparing perfect sticky rice accompaniment.
- The convenient kit ensures a consistently flavourful result every time you cook this meal.
Elevate your weeknight meals quickly with this straightforward and satisfying katsu meal kit, offering a delightful homemade alternative to dining out.
Read MoreDescription
xProduct Description
The comforting classic that hits your soul with a bang. Cook up our iconic katsu for two with the help of this starter kit
Chef's tip
For a true wagamama style dish make sticky rice. Press into a small dish and turn out add some Japanese pickles for a restaurant stvle katsu
Info
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1
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Product attributes
Product attributes
Vegetarian
Ocado Price Promise
Product Information
The comforting classic that hits your soul with a bang. Cook up our iconic katsu for two with the help of this starter kit
Chef's tip
For a true wagamama style dish make sticky rice. Press into a small dish and turn out add some Japanese pickles for a restaurant stvle katsu
Features
Chilli rating - medium - 2, Bowl to soul
Further description
For inspiration from our kitchen www.wagamama.com
Nutritional data
Typical Values
Per 100g*
Per serving*
Energy
1209kJ
1450kJ
290kcal
348kcal
Fat
17g
20g
of which saturates
12g
14g
Carbohydrate
27g
32g
of which sugars
5.8g
6.9g
Fibre
5.7g
6.8g
Protein
4.2g
5.0g
Salt
1.8g
2.1g
*Of kit components made up as per instructions on pack
Package type
Box
Recycling information
Box - Recycle; Sachet - Do Not Recycle
Other Information
Box Contents:
120g Katsu Curry Paste, 50g Panko Breadcrumbs, 50g Creamed Coconut, 20g Salad Dressing
Full Product Name:
A curry kit with katsu paste, panko breadcrumbs, creamy coconut and a salad dressing with soy sauce and shallots
Storage:
Store in a cool dry place, away from direct sunlight. Oil separation may occur if the creamed coconut is stored above 18°C but this will mix back together. Once opened use immediately.
For best before see base of box.
Usage:
2 Servings
Importer:
All About Food Ltd,
3rd Floor,
40 Mespil Road,
Dublin 4,
D04 C2N4.
Additional Information:
Under licence from wagamama limited.
Wagamama® is the registered trademark of wagamama Limited.
Ingredients
Katsu Paste: Water, Onion Purée, Dark Soy Sauce (10%) (Water,
Soya
Beans,
Wheat
, Salt), Ginger Purée (6%), Demerara Sugar, Modified Maize Starch, Garlic Purée, Rapeseed Oil, Turmeric, Sugar, Coriander, Salt, Rice Flour, Acidity Regulator (Citric Acid), Colour (Plain Caramel), Onion Powder, Fenugreek, Cumin, Tomato Powder, Cayenne Pepper, Cinnamon, Yeast Extract, Dextrose, Garlic Powder, Fennel, Bay Leaf, Natural Flavouring, Chillies, Mango Powder, Ginger, Black Pepper, Cassia, Cardamom, Turmeric Extract, Cloves, Fenugreek Seeds, Coriander Seeds, Green Cardamom, Star Anise, Oregano, Nutmeg, Panko Breadcrumbs: Fortified Wheat Flour (
Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin),
Wheat
Dextrose, Salt, Creamed Coconut: Coconut Kernel (100%), Salad Dressing: Rapeseed Oil, Water, Rice Vinegar, Light Soy Sauce (10%) (Water,
Soya
Beans,
Wheat
, Salt, Alcohol (Ethanol), Water, Sugar, Salt), Spirit Vinegar, Dark Soy Sauce (8%) (Water, Salt, Sugar, Molasses, Soy Sauce (Water,
Soya
Beans,
Wheat
), Salt, Alcohol (Ethanol)), Sugar, Shallots (6%), Ginger Purée, Garlic Purée, Salt, Tomato Purée, Modified Maize Starch, Stabiliser (Xanthan Gum), Acidity Regulator (Citric Acid), White Pepper
Allergen Information
Contains Soya, Contains Wheat
Brand
Wagamama
Manufacturer
Packed for:
All About Food Limited,
Fourways House,
57 Hilton Street,
Manchester,
M1 2EJ.
Country of Packing
United Kingdom
Return to Address
www.wagamama.com
All About Food Limited,
Fourways House,
57 Hilton Street,
Manchester,
M1 2EJ.
Recipes
Shop
- Chicken breast 2
- Flour 2tbsp
- Large egg 1
- Vegetable oil 75ml
- Cooked rice 250g
- Mixed salad leaves 80g
Cook
- Cook the rice according to the packet instructions, then set aside
- Butterfly the chicken breasts into two, place the whisked egg, flour and breadcrumbs into separate bowls
- Dip each piece of chicken first in the flour, then the egg and finally coat well in the breadcrumbs
- Open the coconut cream and scoop out into a saucepan with 100ml of water, add the katsu curry paste and bring to a simmer whilst mixing
- Heat oil in a frying pan and shallow fry your chicken until golden and cooked through
- Once fully cooked, slice and arrange on your plates alongside the rice, pouring the katsu sauce over the chicken and rice and serve with a side salad tossed in the salad dressing
Chef's tip
For a true wagamama style dish make sticky rice. press into a small dish and turn out add some japanese pickles for a restaurant style katsu
