£13.12
This Picard Opera Cake presents a classic, top-of-the-range French dessert experience, perfect for special occasions. It features distinct layers of rich coffee buttercream and smooth chocolate ganache. The construction is finished under a light, crunchy frosting for excellent textural contrast.
- Layers of soft Joconde cookies are soaked thoroughly in coffee flavouring.
- Features a creamy coffee buttercream component for intense flavour depth.
- Includes a rich chocolate ganache providing deep, complementary notes.
- This large format cake is ideal for sharing, serving up to six people.
- It is supplied frozen, ensuring optimal freshness until serving time.
Enjoy this complex, layered frozen dessert with minimal preparation required right from your freezer.
Read MoreDescription
xProduct Description
This symphony under a crunchy frosting offers all the flavours of a coffee buttercream topped with soft Joconde cookies that have been soaked in coffee and a chocolate ganache. A very delicious classic for six people, to be enjoyed in one act!
Info
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30
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Product attributes
Product attributes
Suitable for freezing
Frozen
Product Information
Grandiose, this opéra features a delicious coffee buttercream, a chocolate ganache and a soft Joconde biscuit soaked in coffee. A top-of-the-range dessert, also available as a petit fours, to bring grandeur and relevance to your buffets.
Country of origin
Made in France with chocolate and butter of EU origin.
Nutritional data
Typical Values
per 100g/per 100ml
Energy kJ
1542
Energy kcal
370
Fat (g)
24
of which saturates (g)
12
Carbohydrates (g)
31
of which sugars (g)
27
Fibre (g)
2.7
Protein (g)
6.6
Salt (g)
0.11
Storage
• 3 days in the refrigerator ice compartment
• Keep frozen below - 18°C until the date indicated on the packaging
Do not refreeze after defrosting
Preparation and Usage
DEFROSTING:
• Fridge: Take the Opera out of its packaging and place it on a serving dish with its protective cover. Leave it to defrost in the fridge for 3 hours. Take it out 5 to 10 minutes before consuming.
Package type
Cardboard case
Ingredients
Biscuit 28.7% [sugar, whole EGG (liquid, pasteurised), EGG white (EGG white, thickening agent: guar gum), ground ALMONDS, WHEAT flour (GLUTEN), concentrated butter (MILK)], water, dark chocolate 10.4% (cocoa paste, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavouring), butter 9.3% (MILK), sugar, single cream [cream (MILK), stabiliser: carrageenan], sunflower oil, cocoa paste, icing sugar (sugar, potato starch), whole MILK, cocoa powder, EGG white 1.4% (liquid, pasteurised), EGG yolk 1.2% (liquid, pasteurised), liquid coffee extract 0.8% (coffee, water, sugar), instant coffee 0.7%, glucose syrup powder.
Allergen Information
May contain traces of: other nuts
Brand
Picard
Manufacturer
Picard France
Return to Address
Consumer Information Picard Service : CS 60137 - 77305 Fontainebleau Cedex - France
