





These MS Collection sausage rolls feature pulled outdoor-bred British pork shoulder as the main component. The succulent filling is combined with a smoky American-style tomato BBQ sauce, creating a distinct savoury experience. Each of the eight pieces is encased in rich, all-butter pastry and finished with a visible herb and spice topping.
Enjoy these substantial BBQ sausage rolls made in England.
Read MoreSucculent pulled outdoor bred British pork shoulder in a smoky American style tomato BBQ sauce encased in an all butter pastry topped with a herb and spice blend
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8
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Product attributes
Suitable for freezing
Succulent pulled outdoor bred British pork shoulder in a smoky American style tomato BBQ sauce encased in an all butter pastry topped with a herb and spice blend
Hand-Crafted, Ready to Eat
England
Typical Values
per 100g
per 47g roll
Reference intake (adult)
Energy kJ
1417
666
8400kJ/
Energy kcal
340
160
2000kcal
Fat
20.6g
9.7g
70g
of which saturates
10.9g
5.1g
20g
Carbohydrate
24.0g
11.3g
of which sugars
5.6g
2.6g
90g
Fibre
2.0g
0.9g
Protein
13.6g
6.4g
Salt
1.95g
0.92g
6g
Serves: 4
Keep Refrigerated; Suitable for Home Freezing
This product may be eaten without heating.
Remove from refrigerator 30 mins before serving.
Oven cook - From Chilled. Electric 180°C, Fan 160°C, Gas 4, 10-15 mins
Preheat oven. Remove all packaging.
Place on a preheated baking tray.
Do not reheat.
This product can be served hot or cold
To serve cold - This product may be eaten without heating. Remove from refrigerator 30 mins before serving.
Tray
Film - Recycle with bags at large supermarket - Don't recycle at home; Tray - Recycle
Full Product Name:
All butter puff pastry filled with smoked bacon and pulled British pork, in a smoky tomato barbecue sauce, topped with a herb and spice blend
Storage:
Suitable for freezing.
For use by, see front of pack. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat within 24 hours.
Defrost thoroughly before use.
Usage:
4 Servings
Additional Information:
FSC - FSC® Mix, Paper, FSC® C012938
© Marks and Spencer plc
Smoked Bacon (34%) (British Pork (94%), Curing Salt (Salt, Preservative: Sodium Nitrate, Sodium Nitrite), Sugar Antioxidant: E301),
Wheatflour
*, Unsalted Butter (
Milk
) (17%), Pulled Pork (15%), Tomato Passata, Onions, Pasteurised
Egg
, Oak Smoked Demerara Sugar, Balsamic Vinegar, Oak Smoked Water, Cumin Seeds, White Wine Vinegar, Paprika Flakes, Ground Spices (Sweet Smoked Paprika, Black Pepper, White Pepper, Coriander, Nutmeg, Cloves, Ginger, Paprika, Allspice), Dried Yeast Extract, Garlic Purée, Salt, Rapeseed Oil,
Barley
Malt Vinegar, Black Treacle, Dried Onions, Dried Herbs (Parsley, Sage, Thyme), Dried Chilli Flakes, Cracked Black Pepper, Concentrated Tamarind, Dried Garlic, Yeast, *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid
Contains Barley, Contains Eggs, Contains Milk, Contains Wheat
M&S
M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com