£32.00
This MS Collection fillet steak is a premium cut, specially prepared through salt dry ageing. It has been aged for a minimum duration of 10 days to ensure exceptional flavour development. This quality beef is also suitable for freezing, offering flexibility for future meal planning.
- Salt dry aged for a minimum of 10 days to enhance the dining experience.
- Contains protein, which supports the maintenance of muscle mass.
- This quality dry aged steak is suitable for freezing.
- Expect a potential slight aroma on opening; this will not impact flavour.
- Features beef from the carefully selected MS Collection.
Prepare this fillet steak according to your preference for a satisfying meal.
Read MoreDescription
xProduct Description
There may be a slight aroma on opening, which will not affect the quality or flavour of this product.
Protein contributes to the maintenance of muscle mass.
Info
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18
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Product attributes
Product attributes
Suitable for freezing
Product Information
There may be a slight aroma on opening, which will not affect the quality or flavour of this product.
Protein contributes to the maintenance of muscle mass.
Features
Eat well, Salt dry aged for minimum of 10 days for exceptional flavour, Supporting British Farmers, From select farms we know and trust, High in Protein
Further description
Deliciously healthy food
Best enjoyed as part of a healthy lifestyle & a balanced varied diet.
For more information on M&S select farms and our quality and sourcing standards please visit www.marksandspencer.com/selectfarms
Country of origin
United Kingdom
Nutritional data
Typical Values
per 100g:
Energy
527kJ/125kcal
Fat
3.5g
of which saturates
0.6g
Carbohydrate
0.2g
of which sugars
0.2g
Fibre
0.0g
Protein
23.2g
Salt
0.13g
Storage
Keep Refrigerated; Suitable for Home Freezing
Cooking guidelines
Shallow Fry - From Chilled. Rare 3-6 mins
Medium 5-8 mins
Needs Cooking.
Remove from packaging 10 mins before cooking. Preheat pan to high.
Lightly oil and season steak. Place into dry pan.
Turn halfway through cooking.
Rest for 5 mins before serving.
Do not reheat.
Package type
Sleeve
Other Information
Full Product Name:
Salt dry aged British beef fillet steak
Storage:
Suitable for Freezing.
For use by, see front of pack. Keep refrigerated 0°C to +5°C.
Once opened, use immediately. Freeze by date mark shown and use within 1 month. Once defrosted (in a refrigerator) use immediately.
Defrost thoroughly before use.
Additional Information:
© M&S plc
Brand
M&S
Brand details
M&S is the only national retailer who can trace all our beef back to every farm and animal.
Always British.
Manufacturer
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return to Address
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
