£8.75
Bart sources high-quality Wayanad black peppercorns from the fertile Wayanad district in Kerala, India. This region is known for its lush greenery, providing an excellent environment for superior pepper cultivation. These premium peppercorns add a distinct fruity note to all your savoury dishes.
- This is a high quality black pepper variety, also known as Malabar Pepper.
- Cultivated specifically in the Wayanad district of Kerala, India.
- Benefits from the region's fertile soil and favourable growing climate.
- Adds a unique, subtle fruity note when freshly ground through your mill.
- Essential for adding depth and aroma to your favourite recipes.
Grind these authentic black peppercorns freshly to unlock their full flavour potential in every meal.
Read MoreDescription
xProduct Description
Wayanad Pepper, also known as Malabar Pepper, is a high quality black pepper variety cultivated in the Wayland district of Kerala, India. Wayanad is a region known for its lush greenery, fertile soil and favourable climate for pepper cultivation. Our Wayanad Peppercorns add a fruity note to dishes.
Info
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Product Information
Wayanad Pepper, also known as Malabar Pepper, is a high quality black pepper variety cultivated in the Wayland district of Kerala, India. Wayanad is a region known for its lush greenery, fertile soil and favourable climate for pepper cultivation. Our Wayanad Peppercorns add a fruity note to dishes.
Features
Earthy, citrussy & warm, For the love of food
Package type
Jar
Recycling information
Jar - Recycle
Other Information
Full Product Name:
Wayanad Peppercorns
Storage:
Store in a dark, cool, dry place.
Brand
Bart
Manufacturer
The Bart Ingredients Co. Ltd.,
Bristol,
England,
BS35 4GH.
Country of Packing
United Kingdom
Return to Address
The Bart Ingredients Co. Ltd.,
Bristol,
England,
BS35 4GH.
bart.co.uk
